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Hand-Plucked Tea
Artisan Crafted
Single Estate
Organic Methods
THE FINEST TAIWANESE TEA
FEATURED TEAS
A Tale of Two Tea Cultures
Our journey is inspired by a shared love for the rich tea cultures of Britain and Taiwan. In 1869, British merchant John Dodd introduced Formosa Oolong to the world, where it quickly earned renown as “the Champagne of Teas.”
At Formosa Tea Co., we are devoted to preserving the heritage that makes Taiwanese tea so extraordinary. For generations, these tea-making traditions have been passed down, refined and treasured. We are honoured to reintroduce this elegant tea back to Britain, with only the finest quality reaching your cup.



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