Alishan Champion’s Reserve Oolong
From the hands of a consecutive-year champion-winning producer, this exceptional small-batch Alishan Oolong of Chin Shin cultivar, is a testament to craftsmanship and terroir. Grown in the misty peaks of Alishan, this tea embodies the perfect balance of depth, richness, and refinement.
Velvety and Well-Rounded
This oolong offers a smooth, velvety, and well-rounded profile, unfolding with layers of warmth and floral richness. Alishan is one of Taiwan’s top three high-mountain tea regions, and Ruifeng’s unique terroir enhances its lush and expressive fragrance, carrying pronounced floral notes of gardenia and lily, with a hint of osmanthus and orchid, interwoven with a subtle fruity sweetness. The tea liquor is softly coating and full-bodied, with a gentle, nectar-like sweetness that lingers long after each sip, leaving behind a aromatic, lingering finish.
The high elevation and frequent mist cover allow the tea leaves to grow slowly, developing a naturally sweet character. This results in a silky mouthfeel with a distinctive high-mountain energy ("shan tou qi"). Its harmonious balance makes it a standout Alishan oolong that is both comforting and deeply satisfying.
Exclusive & Limited
Harvested in small quantities from an award-winning producer, this same batch of harvest is used for Alishan's tea competitions, ensuring an exceptional level of quality and craftsmanship. Carefully crafted to highlight its pristine high-mountain origins, this tea embodies the finest aspects of Alishan’s terroir.
For those who seek the pinnacle of Alishan oolong—graceful yet complex, aromatic yet full-bodied—this is a tea not to be missed.
Cultivars Grown in Alishan
Alishan spans elevations from 700 to 1700 metres, where the principal cultivars grown are Jin Xuan (Milk Oolong) and Chin Xin.
Jin Xuan is usually cultivated at lower elevations, up to around 1200 metres, as it is less tolerant of cooler temperatures. Qing Xin is better suited to higher elevations, where the combination of altitude and slower leaf growth can yield greater depth, delicacy and complexity in the cup.
Even at the same elevation, Chin Xin generally commands a higher price than Jin Xuan. In some cases, the highest-priced Chin Shin can be up to 45% more expensive than the highest-priced Jin Xuan. Differences in elevation and cultivar are among the key reasons why Alishan tea prices can vary so much.
Alishan Taiwan High Mountain Oolong Tea, 75g, Loose Leaf Caddy
Lush Floral, Velvety, Lingering Nectar
The aroma is lush and expressive, with fragrant notes of gardenia, lily, and a hint of osmanthus. Layers of floral sweetness intertwine with subtle fruity undertones. The tea liquor is a clear golden hue, offering a velvety mouthfeel that is both smooth and gently coating. A lingering nectar-like sweetness unfolds with each infusion, leaving a satisfying and enduring finish.
Reviews
It cost more than the other Alishan tea I previously bought elsewhere, but the quality really justifies the premium if you want the best from this region.
It’s more expensive than the other Alishan I’ve bought but the quality is exceptional.
It’s great! It’s not cheap, but you really do get what you pay for. I was able to steep it over six times.